Sourced from a mix of Sonoma Coast vineyards plus a bit from Sebastopol Hills and Green Valley - all cool climate, all on Goldridge sandy loam soil. It was left on the vine for just a little bit longer than the 2016 and 2018, which is what gives this lovely vintage its deeper rose color, but it is still a saignee rose of Pinot Noir. Fermentation in neutral French oak. Aged on the lees. No ML. Bright and fresh, a lovely dry rose.